Sourdough Roosterkoek brings new-world sourdough techniques to the regional classic that is roosterkoek (fire-grilled bread).
The emphasis is on participation however this is superseded by fun so that a good raconteur may keep their hands clean and the rest of us entertained.
Bring along at least one clean hand, your cleanest dirty apron, and a naughty friend. And an empty stomach! A large favourite mixing bowl too please. We will be standing and sharing inside time with outside time at the fires however, chairs will be available.
About your host: Niel Jonker is a sculptor who loves to paint and has been happily hosting breadmaking groups around Baardskeerdersbos brick bakoond.